MY MOCHA COFFEE ALWAYS SEEMS TO BE BITTER
If this is the case, it is likely that you have heated the water to twice the temperature of the coffee grounds. Similarly, you should aim for a temperature that will never fully reach the boiling point. Of course, it's also possible that the coffee grounds you're using aren't high enough to make a smooth and pleasant coffee.
Mocha brewing may be one of the easiest brewing methods ever, but that doesn't mean you'll be using low-grade coffee beans!
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